Learning Chinese - Not merely a weed

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CITYLIFE / Eating Out






Not merely a weed


(smartshanghai.com)
Updated: 2007-06-29 10:19


Something is happening on what was once a sleepy stretch of Fuxing Lu.
This boho part of town, once perfect for a meandering walk through old
lanes, has become the choice spot for those seeking a quiet cup of
caffeine and their fix of mellow Jazz. Taking in the sights of the
embassy guards' daily march, happy little children being dropped off by
their parents, once propelled the ambiance at a few of Shanghai's most
recognized institutions: Y+ Yoga and JZ Club. In little over a year
Fuxing Xi Lu has become a little hot spot that has sprouted many cafes
and restaurants, and it looks like it will continue to bloom.

Most of the cafes and restaurants on this street cater to the bohemian
community living and working around these blocks who enjoy well priced
coffee, drinks and meals. The most recent addition to Fuxing Lu's artsy
block is Arugula, a stone's (or boomerang's) throw away from Tara 57 and
La Bella Cafe, which raises the bar in this area with its concept, menu
and architectural design, but luckily not too much in prices.

Those loving this weed the Italians call Arugula would know this name
instantly and what it may conjure up, otherwise know as Rocket and Lort,
to me it's a bloody good tasting weed. With such a fresh name, and its
original pungent flavour, Arugula produced thoughts of what is to be
expected. On approach to this delightful restaurant, made easier by its
flamboyant or outrageous bright orange exterior, thoughts of the bitter
taste of Arugula in every thing on the menu filled my head with
excitement. However this wasn't to be as this fabulous weed appeared only
on a few dishes in the menu, most notably the signature Arugula Canard
Salad (48rmb), tossed together with slices of duck breast and cherry
tomatoes in an orange dressing, perfect for a summer lunch. Other dishes
that feature Arugula include burgers (65rmb) and salads. The rest of the
menu includes German mains, such as Pork Knuckle with Sauerkraut
(120rmb), Steaks (from 110rmb), pastas (from 45rmb), seafood and lamb. I
tried the Grilled Lamb Chops (85rmb), the lamb was well looked after and
tender, dressed with zucchinis and asparagus and a pepper sauce left me
pleased with my selection, it was a little salty for my taste, however I
do like my meals light on the salt. The menu is simple and doesn't have
much variety, but to me this makes choosing a lot easier. The only thing
missing on the menu is smoothies or shakes for the weekend brunch or
those hard mornings.

The interior is casual chic, with its comfy mix and match sofa-like
chairs and ever popular high exposed ceilings. My first impressions were
quite impressive. Set in a 3 story lane house, Arugula has all the charms
you'd expect. And it's easy to find, just keep your eye out for a very
orange building when peeking in the laneways and you won't miss it.

With Leo (formerly from Naked Cow) behind the helm, you can expect
interesting cocktails on its drinks menu, his Infusion is already proving
quite popular with the ladies (and the gentlemen who reap the benefits-
something cheeky?).

Apart from the usual lunch and dinners, Arugula plans on providing its
clientele with all the usual promotions, such as business drink happy
hours, weekend brunches and cocktail specials.

Overall my visit to Arugula left me with positive notes, as I would
definitely be going back with my mates.

Arugula
Address: Lane 49, House 2, Fuxing Xi Lu, near Wulumuqi Lu
Tel: 021-6433 8577























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